Served with Steamed Vegetables, Fried Rice and choice of Miso Soup or Ginger Salad.
12oz USDA Grade Ribeye with Thai steak sauce on the side.
8oz USDA Grade filet mignon grilled to your preference.
Extra large shrimp lightly basted with Thai curry and coconut milk.
Large scallops lightly basted with Thai curry and coconut milk.
Grilled Lobster Tail served with your choice of brown garlic sauce, sweet chili sauce, savory ginger sauce, or creamy coconut red curry sauce